A little while back I mentioned 1,000 point tables from Open Table, the online restaurant table reservation service when I went to the Granville Room . Another 1,000 point table (which puts you halfway toward a $26 voucher), and one that's very easy to get 1,000 points with, is Maurya Indian Cuisine . It's fallen off the map from Dine Out Vancouver now, but back in 2009, it came out well ahead of the competition, and it's most popular dishes on the Dine Out Menu are still proudly featured. I recently caught up with an old (vegetarian) friend there. Our order came out to... Chaat Tikki (2009 Dine Out Vancouver Award for best appetizer) potato and pea cakes pan-toasted, served with chickpeas, mint chutney, tamarind chutney, and yogurt Chicken Chettinad (2009 Dine Out Vancouver Award winner) marinated chicken in South Indian chettinad paste of coconut and poppy seeds; South Indian specialty served with rice and naan bread Garlic and Basil Naan Indian leavened bread ...
A blog with bachelor noob cooking experiments and unpretentious reviews of restaurants and food. Read all about my mistakes so you can have a better experience! Restaurant reviews are done anonymously and undercover if I can help it. Occasionally posts about my life and experiences in the Lower Mainland, British Columbia, Canada