Just back from a Groupon dinner at the Café Pacifica . The Groupon offer comes on periodically and the menu may change, so what you get may be different next time. Tonight, our menu was: First Course (choose one; those who opt for four courses get both) Thai-curry-infused Nova-Scotia lobster chowder with vegetable confetti Seasonal mixed greens and marinated hearts of palm with lychee gel and herb vinaigrette Second Course (choose one) Duo of beef: 48-hour-braised, horseradish-dusted short ribs and butler steak with smoked potato puree, pearl onions, and spaghetti squash Seared arctic char on a bed of B.C. rock crab risotto with braised fennel and snap peas Roasted pumpkin and Salt Spring Island goat cheese raviolis, root vegetable fettuccini, and arugula and brown butter sauce Third Course (choose one) Warm and moist sticky toffee pudding with vanilla ice cream, scotch-infused crème anglaise, and candied ginger Pina colada cheesecake with fresh ...
Anonymous restaurant reviews, cooking experiments, miscellaneous musings on living in the Lower Mainland, BC, Canada.