Went out for a lovely dinner tonight with The Yaletown Vancouver Meetup Group at Alpha Global Sushi and Bar, where I had the 'Natto Bomb'.
It's got that infamous natto goop and some other stuff which didn't seem to matter much because the whole concoction was strangely tasteless (and very slimy thanks to a raw quail's egg). The mix is all chopped up, and I was recommended by staff to put soy sauce -- a lot of soy sauce -- then use the provided seaweed sheets to wrap it.
The seaweed turned out to be tricky to use because it was too tough to bite through, and in any case promptly sticks to the roof of my mouth.
It was worth the experience for $8.50, I suppose, but not much else, IMO. And without the soy sauce, I wasn't sure if it would have had any taste at all.
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